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Could Hormones Be Causing Your Symptoms?

They drive a lot of the body's processes and take the blame for everything from mood swings to acne. How much do you really know about your hormones?
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Could Hormones Be Causing Your Symptoms?
They drive a lot of the body's processes and take the blame for everything from mood swings to acne. How much do you really know about your hormones?
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Why Your Family Health History Matters
All those questions about your relatives' health conditions can help your doctor help you.
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Everyday Habits That Make Your Hair Fall Out
How (and how much) you brush, the products you use, even what you eat: These things and more may cause hair loss.
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How Celebrities Deal With ADHD
Athletes, singers, and reality TV stars aren't immune from the disorder.
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The Truth About High Blood Pressure
What do those numbers mean? Can you feel it when your blood pressure rises? We have these answers and more.
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How Much Forgetfulness Is Normal?
Connections between brain cells that make and pull up memories change as we age. Find out when to see a doctor.
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Food Safety News - July 6, 2018 Lactalis restarts infant formula plant after Salmonella outbreak

Food Safety News

Lactalis restarts infant formula plant after Salmonella outbreak

By News Desk

Lactalis has been given the green light to restart production of infant milk formula at a plant that was linked to a Salmonella outbreak, but products made there cannot yet be sold. French authorities agreed to the gradual resumption of packaging and drying activities of infant milk powders at the plant in Craon. However, they did not... Continue Reading

Company stops production at frozen vegetable, fruit facility

By Joe Whitworth

Production is on hold at the Hungarian plant of the company linked to a deadly outbreak of Listeria monocytogenes from frozen vegetables in five European countries. A spokesperson for Greenyard, a producer of fresh, frozen and prepared fruit and vegetables, told Food Safety News that the company is awaiting more data, information and analysis from... Continue Reading

Sometimes low-tech is the best language for food safety

By Guest Contributor

While current training for food safety and sanitation usually incorporates high-technology presentations, such as videos and slide shows, there is still a need for low-tech approaches, according to Penn State researchers. For unique audiences, such as employees of small-scale dairies that produce artisan cheeses, old-school teaching strategies that do not require electricity may work best.... Continue Reading

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Sip on This Perfect Summer Smoothie

SparkRecipes.com: Recipe of the Day
Fresh Hawaiian Smoothie RECIPE

Cool, refreshing, and great for you!

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Nutritional Info
Amount Per Serving
Calories: 133.6
Total Fat: 0.6 g
Total Carbs: 32.9 g
     Dietary Fiber: 3.1 mg
Protein: 1.4 g
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Recipe of the Day: Fresh Hawaiian Smoothie RECIPE