E. coli O157:H7 findings trigger multiple beef recalls in Canada By News Desk  Two more ground beef recalls are in effect in Canada because of positive test results showing contamination with E. coli O157:H7. Multiple brands distributed by three companies are now implicated. The Canadian Food Inspection Agency posted the first notice on March 18. It was for ground beef from Good Butcher and packaged for for meal-kit provider... Continue Reading
King Arthur recalls organic flour after test shows Salmonella By News Desk  King Arthur Flour Co. is recalling 6,300 cases of Organic Coconut Flour (16-ounce) products that may be adulterated with Salmonella, according to a recall posted by the FDA. The recall was triggered after testing revealed the presence of Salmonella a sample of the flour, according to the recall notice. The recalled organic coconut flour was distributed through retailers and distributors nationwide. Consumers who have purchased these products are... Continue Reading
Hepatitis A: Indiana, Kentucky, Utah, Michigan and Canada By Catharine Huddle  Indiana health officials have confirmed 10 cases of hepatitis A, including one restaurant worker. In Louisville, KY, officials say two more food handlers there have been diagnosed with the liver infection. The food handlers could have exposed the public to the highly contagious virus. There is a narrow window of opportunity for exposed customers and... Continue Reading
Complaints of sick pets prompt Smucker to recall dog treats By News Desk  The J.M. Smucker Co. is recalling specific lots of two varieties of Milo's Kitchen dog treats, because the products may contain elevated levels of beef thyroid hormone. The recall was initiated after the Food and Drug Administration informed the company of reports of three pet illnesses. The products affected by the recall are: Milo's Kitchen... Continue Reading
More Food Safety News | 
My friends at CIDRAP did a great job of pouring over the recent FoodNet report in the March 23 MMWR report on the incidence of a variety of pathogens. I will steal a bit from their work. Good news: Salmonella Typhimurium and Heidelberg illnesses down which mirrors decrease in positives in chicken and a decreased incidence of hemolytic uremic... 
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