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Food Safety News - July 4, 2017 FSIS Provides PRO Grilling Tips for the 4th of July and all those Summer Barbecues

FSIS Provides PRO Grilling Tips for the 4th of July and all those Summer Barbecues

By U.S. Department of Agriculture

From Fourth of July cookouts to entertaining visiting relatives, summertime is a season that brings together loved ones and lots of food. This summer, USDA's Food Safety and Inspection Service (FSIS) is providing tips on how to "Grill Like a PRO" during your outdoor festivities. Keeping your family and loved ones safe from foodborne illness... Continue Reading

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