Company stops production at frozen vegetable, fruit facility By Joe Whitworth  Production is on hold at the Hungarian plant of the company linked to a deadly outbreak of Listeria monocytogenes from frozen vegetables in five European countries. A spokesperson for Greenyard, a producer of fresh, frozen and prepared fruit and vegetables, told Food Safety News that the company is awaiting more data, information and analysis from... Continue Reading
Sometimes low-tech is the best language for food safety By Guest Contributor  While current training for food safety and sanitation usually incorporates high-technology presentations, such as videos and slide shows, there is still a need for low-tech approaches, according to Penn State researchers. For unique audiences, such as employees of small-scale dairies that produce artisan cheeses, old-school teaching strategies that do not require electricity may work best.... Continue Reading
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Lactalis has been given the green light to restart production of infant milk formula at a plant that was linked to a Salmonella outbreak, but products made there cannot yet be sold. French authorities agreed to the gradual resumption of packaging and drying activities of infant milk powders at the plant in Craon. However, they did not... 
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