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Food Safety News - December 17, 2017 Speck prosciutto and salami recalled for Salmonella contamination

Speck prosciutto and salami recalled for Salmonella contamination

By News Desk

Piller's Fine Foods in Waterloo is recalling approximately 1,076 pounds of ready-to-eat salami and speck products that may be adulterated with Salmonella, according to the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS). The ready-to-eat speck prosciutto and salami items were produced on Sept. 22 and Oct. 12, 2017, respectively. The recalled products... Continue Reading

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