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Food Safety News - April 12, 2015 Letter From the Editor: Time to Call Your Members of Congress

Food Safety News

Letter From the Editor: Time to Call Your Members of Congress

By Dan Flynn

One of the surprises of my life is how much of my time has been spent on various regulatory systems. I fondly remember all my political science professors on such topics as constitutional law, state and local government, federalism, and even Marxism taught by the department commie (I told him to hold the Karl but... Continue Reading

UK Retailers Begin Offering 'Roast in the Bag' Whole Chickens

By News Desk

Retailers in the United Kingdom are beginning to offer whole chickens sold as “roast in the bag” options, meaning that consumers don’t have to directly touch the raw meat and potentially expose themselves to pathogens commonly found on chicken such as Salmonella and Campylobacter, according to Farmers Weekly. The bags are reportedly designed in a way that will... Continue Reading

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