Food Safety News - April 24, 2018 Union’s allies in House again come out against new swine rule

Union's allies in House again come out against new swine rule By Dan Flynn About one-third of the U.S. House Democratic caucus has signed a letter to Secretary of Agriculture Sonny Perdue demanding that USDA drop the Swine Slaughter Inspection Modernization Rule. Led by long-time food safety advocate Rep. Rosa L. DeLauro, D-CT, 63 of the 193 members of the House Democratic Caucus came down on the union side... Continue Reading 'Lettuce' count the ways the feds have failed at food safety By Dr. Richard Raymond Editor's note: This opinion column by Richard Raymond was originally published by feedstuffs.com and is reprinted here with permission. Yes, let us count the ways the federal government has failed to keep us safe from a foodborne illness. First is the current, growing E. coli O157:H7 outbreak linked to precut romaine lettuce. As of April... Continue Reading 3,000 cases of fruit-flavored ice pops recalled for Listeria risk By Kelsey M. Mackin The Ziegenfelder Co. of Wheeling, WV, is recalling about 3,000 cases of ice pops and has temporarily closed a production plant after state inspectors found Listeria monocytogenes in the company's Denver facility. According to the recall notice posted on the Food and Drug Administration’s website, Ziegenfelder distributed the Popsicle-style frozen treats to retail grocers and distributors in... Continue Reading Actionable information is foundation of Food Safety Summit By Adriene Cooper Editor's note: This is part of a series of articles leading up to the 20th annual Food Safety Summit. The event, from May 7-10 at the Donald Stephens Convention Center in suburban Chicago, includes certification courses; a trade show with exhibitors from industry, academia and government; an extensive list of seminars and panel discussions; and a... Continue Reading Scientists say better traceability for beef could enhance safety By Coral Beach Inadequate traceability measures and protections for confidential corporate information complicated and delayed the investigation of a 2016-17 Salmonella outbreak linked to ground beef, making it virtually impossible for government to warn the public or suggest a recall. However, analysis of the deadly outbreak also showed the importance of high-tech laboratory advances such as DNA fingerprinting... Continue Reading More Food Safety News Past Food Safety News Articles Food Industry Events Food Safety News Copyright 2016 Marler Clark LLP, PS. All rights reserved. Marler Clark LLP, 1012 First Avenue Fifth Floor Seattle WA 98104 USA Change your address or unsubscribe. * To unsubscribe from updates, click the link above, click the unsubscribe link sent to your email, then toggle the subscription settings to "Unsubscribe".

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