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Food Safety News - November 26, 2015 Salmonella Found in Raw Milk Sample From New York Farm

Food Safety News

Salmonella Found in Raw Milk Sample From New York Farm

By News Desk

Consumers are being warned not to consume unpasteurized raw milk from the Jerry Dell Farm at Freeville in Tompkins County, NY, because it could possibly be contaminated with Salmonella. According to the New York State Department of Agriculture and Markets, no illnesses associated with the product have been reported. A routine sample of the milk... Continue Reading

E. Coli Outbreak Traced to Chocolate Dessert Served at Reno Restaurant

By Cathy Siegner

The source of the E. coli contamination which recently sickened patrons of a popular Reno, NV, restaurant has been identified as a chocolate mousse dessert. “It was a chocolate marquee mousse, basically a chocolate cake with frosting,” Phil Ulibarri, public information officer for the Washoe County Health District, told Food Safety News. The Washoe County Health District... Continue Reading

Costco: FDA Tests Indicate Vegetables in Chicken Salad May Be E. Coli Source

By News Desk

Initial testing by the U.S. Food and Drug Administration (FDA) points toward a vegetable mix sourced from a California produce wholesaler as the potential source of E. coli connected with Costco’s rotisserie chicken salad. At least 19 people in seven states have so far been sickened with E. coli infections linked to the chicken salad, which Costco... Continue Reading

USDA Plans to Begin Catfish Inspections in March 2016

By Dan Flynn

Long-awaited U.S. Department of Agriculture (USDA) catfish inspections, mandated by Farm Bills since 2008, will begin next March, according to a final rule establishing an inspection program for fish in the order Siluriformes, including catfish. The final rule, which applies to both domestically raised and imported Siluriformes fish, was developed by USDA's Food Safety and Inspection... Continue Reading

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