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Food Safety News - September 1, 2014 Labor Day: Don’t Invite Pathogens to Your Picnic

Food Safety News

Labor Day: Don't Invite Pathogens to Your Picnic

By News Desk

Thousands of Labor Day picnics and barbecues are being held today in backyards, parks, churches, and at special holiday events all across the country. To make sure that foodborne pathogens aren’t a gatecrasher at your Labor Day celebration, remember to handle picnic foods safety. Here are some helpful tips: Picnic and barbecue foods (potato salad,... Continue Reading
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Food Safety Education vs. Reality

By David Walpuck

With the new school year fast approaching, it should be a reminder to take the time to properly train and educate food handlers about food safety. Not only just to pass the test and get certified, but to live it, breathe it and foster a culture. Food safety has to be part of the daily... Continue Reading
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FDA Warning Letters: Dairy Farm, Seafood Processor, Dietary Supplement Manufacturers

By News Desk

The U.S. Food and Drug Administration recently published warning letters issued to a dairy farm, a seafood company and two dietary supplement makers.    R Style Holsteins of Edison, OH, received a warning letter after selling a cow for slaughter that was considered adulterated because of unacceptable levels of drug residues in its liver. FDA... Continue Reading
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