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Food Safety News - January 13, 2018 Eschewing obfuscation on poultry slaughter line speed

Food Safety News

Eschewing obfuscation on poultry slaughter line speed

By Brian Ronholm

The key to understanding the complexities in the debate over the line speed issue for poultry production is to recognize that there is a distinct difference between the line speed for slaughter and the line speed for processing in a facility. While slaughter line speed is currently limited to 140 birds per minute (bpm), except... Continue Reading

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