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Food Safety News - November 1, 2017 Marine Corps searches for E. coli source in San Diego outbreak

Food Safety News

Marine Corps searches for E. coli source in San Diego outbreak

By News Desk

Hundreds of Marine Corps recruits in California are sick in an E. coli outbreak  as military investigators search for the specific source of the bacterial pathogen. More than 300 recruits had been sickened as of Tuesday, according to a statement from Brig. Gen. William Jurney, commanding general of the Marine Corps Recruitment Depot in San... Continue Reading

Haig's recalls Taboule Salad recalled for E. coli O157:H7 risk

By News Desk

Hayward, CA-based Haig's Delicacies recalled 342 cases of Taboule Salad for risk of E. coli O157:H7 contamination. Public health officials and the company are concerned that some consumers may have the product in their home. Anyone who purchased the Haighs Delicacies Tabouli Salad are urged not to consume it. The salad should be thrown away or returned to the place of purchase for a full refund. The recalled salads have... Continue Reading

Eleventh Circuit grants extra time for PCA criminal appeals

By Dan Flynn

Appellate attorneys for Stewart Parnell, his brother Michael Parnell, and his former employee Mary Wilkerson and government prosecutors will get an unusual 40 minutes for their oral arguments before the 11th U.S. Circuit Court of Appeals Tuesday in Atlanta. Fifteen minutes for each presentation is usually the time limit for oral arguments before the appellate court.... Continue Reading

FSN Briefly

By News Desk

Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought to you today with the support of iwaspoisoned.com. EU urged to update irradiation regs Ionizing radiation can be used to sanitize food, killing bacteria like Salmonella, Camplyobacter and E. coli, but... Continue Reading

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