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Food Safety News - January 20, 2017 When food safety crisis hit, Perdue had to prepare for next one

Food Safety News

When food safety crisis hit, Perdue had to prepare for next one

By Dan Flynn

This century's most deadly outbreak of foodborne illness came out of the state of Georgia while secretary of agriculture nominee Sonny Perdue was governor, and there was not much he could do about it. After King Nut peanut butter made by Peanut Corporation of America (PCA) was implicated in the deadly nationwide outbreak of Salmonella Typhimurium, investigators from... Continue Reading

State yanks caterer's permit; two-thirds of wedding guests sick

By News Desk

An Alabama caterer whose food sickened at least two out of every three guests at a November wedding reception has surrendered his food service permit to state authorities. Darvin McDaniel, operator of Indelible Catering of Moulton, had already been effectively put out of business when Scott Harris, assistant state health officer, issued an emergency order... Continue Reading

Something fishy: FDA's final advice on when to eat which fish

By Coral Beach

The Food and Drug Administration issued its "final advice" on fish and shellfish this week, warning against eating some species and encouraging Americans to eat three servings a week of others. The federal agency gave particular attention to pregnant and breastfeeding women, and in less than 24 hours the Center for Science in the Public... Continue Reading

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