| This Week's Tip
What you need to know about carbohydrates Carbohydrates are your body's main energy source. During digestion, sugar (simple carbohydrates) and starches (complex carbohydrates) break down into blood sugar (glucose). If you consume too much carbohydrate-rich foods at one time, your blood sugar levels may raise too high, which can be problematic. Monitoring your carbohydrate intake, as you probably know by now, is a key to blood sugar control for people with diabetes. Carbohydrates are found in a variety of foods, such as cereals, grains, breads and flours; fruits and fruit juices; dairy products such as milk and yogurt; vegetables (especially starchy veggies like corn and potatoes), alcohol and all types of sweets.
Because carbohydrates are important sources of energy, it's important for people with diabetes to include nutritious carbohydrates at each meal and snack. But keep in mind that the healthiest carbohydrate choices are whole grains, vegetables, fruits, legumes, beans, and low-fat dairy products. About half (50%) of your daily calories should come from carbohydrateseven when you have diabetes. A general recommendation is to eat about 2-3 carbohydrate servings (30-45 grams) at each meal for women and 3-4 carbohydrate servings (30-60 grams) at each meal for men. Both men and women should limit carbohydrates at snacks to 1-2 carbohydrate servings (15-30 grams).
Carbs Counts in Common Foods
| | | Diabetes Friendly Recipe
Bruschetta-Stuffed Mushrooms All the flavor of bruschetta, in a mushroom!
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Nutritional Info | Servings Per Recipe: 2 Amount Per Serving Calories: 191.9 Total Fat: 12.3 g Cholesterol: 9.6 mg Sodium: 134.2 mg Total Carbs: 14.4 g Dietary Fiber: 5.2 g Protein: 10.2 g View full nutritional breakdown of Bruschetta-Stuffed Mushrooms by ingredient | | | | | | | | | You get 1 SparkPoint for reading today's email. | | | You received this email because you signed up for one of SparkPeople's email newsletters. To unsubscribe please do not reply to this message. Instead, you can use this link to unsubscribe from this newsletter.
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