Food "Crimes" – When to Prosecute and Not? By Bill Marler  Is it time for prosecutors to set forth clear guidelines for who is prosecuted and who is not? A few weeks ago I was quoted in an article entitled "Will Blue Bell face criminal charges after ice cream recall?" Bill Marler, a food safety lawyer who has represented victims in many of those cases, says... Continue Reading
Three Cases of E. Coli in ND Possibly Linked to Fair By News Desk  The North Dakota Department of Health is investigating a possible cluster of Shiga toxin-producing E. coli (STEC) infections in eastern North Dakota. Three cases have been reported, all are less than 18 years of age and all reported attending the Red River Valley Fair in West Fargo which was held July 7 through 12. One... Continue Reading
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Engineers at the University of California-Berkeley have developed a so-called “smart cap” using 3D-printed plastic and containing embedded electronics. They recently demonstrated that the device can wirelessly monitor the freshness of milk, according to an article published Monday, July 20, 2015, in the online international journal Microsystems & Nanoengineering. 3D additive manufacturing (AM) techniques can... 
Tesco has made some of the strongest progress among U.K. retailers with regard to reducing Campylobacter levels in store-bought chicken — currently a major problem in the country, where 73 percent of chicken sold in stores is contaminated with the bacteria. Despite its progress, the company is making continued pledges to reduce Campylobacter rates and is now setting... 
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