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Food Safety News - June 2, 2015 French Government to Force Supermarkets to Give Away Unsold Food

Food Safety News

French Government to Force Supermarkets to Give Away Unsold Food

By News Desk

Attempting to bridge the gap between “an epidemic of food waste” and a hungry subset of its population, the French government will be requiring supermarkets to give unsold food to charities and animal feed operations, according to the Guardian. The bill was passed May 21 with bipartisan support in the French Parliament. It will require... Continue Reading

Illness Outbreak Strikes 55 People Staying at Homeless Shelter in Salt Lake City

By News Desk

At least 50 people were taken to hospitals Sunday night after an apparent foodborne illness outbreak struck a homeless shelter in Salt Lake City, UT, according to local news station FOX 13. Those sickened, which included men, women and three children from the Road Home shelter, were experiencing vomiting and nausea. None was reported to be... Continue Reading

Blue Bell Signs Agreement With AL Similar to Those With TX, OK

By Cathy Siegner

Blue Bell Creameries has signed a voluntary agreement with the Alabama Department of Public Health laying out a series of steps the company plans to take to control Listeria contamination before its products may legally be sold there again. The company has a plant in Sylacauga, AL, which is currently closed. Paul Kruse, Blue Bell’s president and CEO, signed similar... Continue Reading

South Carolina Boy, 2, Dies of E. Coli Complications

By News Desk

A 2-year-old boy from Greenwood, SC, has died from complications related to E. coli infection, according to Greenwood County Coroner Sonny Cox. Myles Mayfield reportedly died Sunday night at Greenville Memorial Hospital. On Monday, the local school district posted a letter indicating that the South Carolina Department of Health and Environmental Control (DHEC) was investigating... Continue Reading

Vietnamese Cashews Recalled Due to Possible Salmonella Contamination

By News Desk

The Hemisphere Group Inc. of Smithtown, NY, is recalling 14,000 lbs. of Vietnamese LP Cashews because they have the potential to be contaminated with Salmonella. (LP is a grade of cashews meaning “lightly blemished pieces.”) The firm has not received any reports of illnesses to date. The Vietnamese Cashews being recalled were distributed to direct customers in Kalamazoo,... Continue Reading

Foster Farms Cuts Back on Antibiotics Use

By Lydia Zuraw

Foster Farms, the California-based company linked to an outbreak of multi-drug resistant Salmonella Heidelberg that sickened 634 people in 2013 and 2014, is the latest major chicken producer to go antibiotic-free. The company announced Monday that it is introducing two new lines of antibiotic-free chicken for major retailers in the Western U.S. The new Foster... Continue Reading

Audit Finds Former Oregon Health Researcher Faked Clostridium Reports

By News Desk

A former public health researcher for the Oregon Health Authority (OHA) was recently found to have “engaged in research misconduct” after apparently faking data on the incidence of Colostridium difficile infections in Klamath County, OR. The finding was released Friday, May 29, 2015, by the Office of Research Integrity (ORI), U.S. Department of Health and... Continue Reading

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